Model Sparkling
Technical specifications:
– Production with Rolling Unit: 1400 b/h
– Production with Thermal Head: 2200 b/h
– Production with double pneumatic head for sparkling wine: 1000 b/h
– Capacity of up to 4 labeling stations
– Stepper motors and inverters
Options:
– Automatic and electronic capsule dispenser with excellent autonomy
– Closing system with roller and/or thermal head
– Positioning system (notch on the bottom, side, existing label, capsules with logos, etc.)
– Controls with touch screen display
– Servo positioners
– Other accessories for conical bottles and different diameters
– Batch printer, thermal or inkjet, on the label
– Possibility of applying a sparkling wine collar
Technical specifications:
– Dimensions: 3900 x 1400 x 1800 h
– Weight: 1000 kg
– Air consumption: 50 NL/min at 6 bar
– Power consumption: 3 kW at 50 Hz
– Electrical connection: 380 Volt 5p (3 phases+N+T)
– Production with Rolling Unit: 1400 b/h
– Production with Thermal Head: 2200 b/h
– Production with double pneumatic head for sparkling wine: 1000 b/h
– Capacity of up to 4 labeling stations
– Stepper motors and inverters
Options:
– Automatic and electronic capsule dispenser with excellent autonomy
– Closing system with roller and/or thermal head
– Positioning system (notch on the bottom, side, existing label, capsules with logos, etc.)
– Controls with touch screen display
– Servo positioners
– Other accessories for conical bottles and different diameters
– Batch printer, thermal or inkjet, on the label
– Possibility of applying a sparkling wine collar
Technical specifications:
– Dimensions: 3900 x 1400 x 1800 h
– Weight: 1000 kg
– Air consumption: 50 NL/min at 6 bar
– Power consumption: 3 kW at 50 Hz
– Electrical connection: 380 Volt 5p (3 phases+N+T)